Xin Luo

机构：Shihezi University, Xihua University, State Grid Corporation of China (China), Shaanxi Provincial People's Hospital, Nanfang Hospital, Shanghai Electric (China), Institut de Recherche et d’Innovation, National Beef Cattle Industrial Technology System, Shenyang University of Chemical Technology, Southern Medical University, Shandong Agricultural University, Zhejiang University, University of Hong Kong · ORCID：0000-0002-8583-8093

发表论文 162 篇 · 总被引 3930 次 · h-index 37

代表论文

• Selection of Plastic‐Binding DNA Aptamers for Microplastics Detection (2024 · Angewandte Chemie International Edition · 被引 36)
• Utilizing lactic acid bacteria and their metabolites for controlling Listeria monocytogenes in meat products: Applications, limitations, and future perspectives (2024 · Trends in Food Science & Technology · 被引 29)
• Chinese consumer perception and purchasing behavior of beef – Mainly in North and East China (2024 · Meat Science · 被引 17)
• Exploration of the shelf-life difference between chilled beef and pork with similar initial levels of bacterial contamination (2024 · Meat Science · 被引 17)
• Deciphering the inhibitory mechanisms of cinnamaldehyde on biofilm formation of Listeria monocytogenes and implement these strategies to control its transfer to beef surfaces (2025 · Food Research International · 被引 16)
• Investigation of oxygen packaging to maintain beef color stability and microbiology safety after periods of long-term superchilled storage (2024 · Meat Science · 被引 13)