Anti-obesity effect of fucoidan from Laminaria japonica and its hydrothermal degradation product

作者：Haiyan Lu, Xue Zhao, Tongjie Liu, Xi Liang, Mao-Zhen Zhao, Xiaoying Tian, Huaxi Yi, Pi-Min Gong, Kai Lin, Zhe Zhang, Lanwei Zhang · 发表于：Food Bioscience · 年份：2024 · DOI：10.1016/j.fbio.2024.103749 · 被引用次数：21 · 研究领域：Seaweed-derived Bioactive Compounds、Pharmacological Effects of Natural Compounds、Antioxidant Activity and Oxidative Stress