Whey protein hydrolysate alleviated atherosclerosis and hepatic steatosis by regulating lipid metabolism in apoE-/- mice fed a Western diet

作者：Kai Wang, Zixin Fu, Xiaoyi Li, Hui Hong, Xin Zhan, Xiaohong Guo, Yongkang Luo, Yuqing Tan · 发表于：Food Research International · 年份：2022 · DOI：10.1016/j.foodres.2022.111419 · 被引用次数：25 · 研究领域：Protein Hydrolysis and Bioactive Peptides、Biochemical effects in animals、Fatty Acid Research and Health