Qun Shen
ORCID：0000-0002-2154-6104
发表论文 425 篇 · 总被引 11767 次 · h-index 57
代表论文
- DPP-IV inhibitory peptides from highland barley via machine learning and multi-scale validation (2025 · Food Chemistry · 被引 16)
- Unveiling the differences between vitexin and isovitexin: From the perspective of sources, green advanced extraction technologies, biological activities, and safety (2025 · Food Chemistry · 被引 14)
- New insights into cold plasma-induced starch modification: A comparative analysis of microstructure and physicochemical properties in A-type and B-type starches (2025 · Food Chemistry · 被引 14)
- Moderate Highland Barley Intake Affects Anti-Fatigue Capacity in Mice via Metabolism, Anti-Oxidative Effects and Gut Microbiota (2025 · Nutrients · 被引 13)
- Co-Assembled Cryptotanshinone Derivative and Glycyrrhizic Acid Carrier-Free Hydrogel: A Synergistic Approach to Acne Treatment (2025 · Nano Letters · 被引 10)
- Buckwheat 2.0: From climate-resilient crop to personalized nutrition product– a model approach for future food industry (2025 · Trends in Food Science & Technology · 被引 5)