Deep learning-driven Vis/NIR spectroscopic devices for fruit quality assessment: A comprehensive review

作者：Tao Jiang, Jianjun Ding, Yuhang Du, Shaofeng Yuan, Hang Yu, Weirong Yao · 发表于：Trends in Food Science & Technology · 年份：2025 · DOI：10.1016/j.tifs.2025.105262 · 被引用次数：24 · 研究领域：Spectroscopy and Chemometric Analyses、Water Quality Monitoring and Analysis、Spectroscopy Techniques in Biomedical and Chemical Research