Metabolic characteristics of yellow tea kombucha and its obesity-prevention potential in high-fat diet induced obesity in mice

作者：Yaowei Liu, Zhe Wang, Yan Zheng, Ruonan Liu, Peng Zhou · 发表于：Food Bioscience · 年份：2025 · DOI：10.1016/j.fbio.2025.107075 · 被引用次数：4 · 研究领域：Tea Polyphenols and Effects、Metabolomics and Mass Spectrometry Studies、Phytoestrogen effects and research