Effect of water redistribution on the rheological behavior of MP-PSs and 3D printability of surimi: An investigation using LF-NMR

作者：Shucheng Liu, Limeng Wang, Yanmo Pan, Qinxiu Sun, Shuai Wei, Qiuyu Xia, Zefu Wang, Zongyuan Han, Yang Liu · 发表于：Food Research International · 年份：2025 · DOI：10.1016/j.foodres.2025.116190 · 被引用次数：8 · 研究领域：Additive Manufacturing and 3D Printing Technologies、Polymer composites and self-healing、Dyeing and Modifying Textile Fibers