Tao Shao

机构：Nanjing Agricultural University

发表论文 19 篇 · 总被引 618 次 · h-index 10

代表论文

• Dynamics of microbial community and fermentation quality during ensiling of sterile and nonsterile alfalfa with or without Lactobacillus plantarum inoculant (2018 · Bioresource Technology · 被引 276)
• The reconstitution mechanism of napier grass microiota during the ensiling of alfalfa and their contributions to fermentation quality of silage (2019 · Bioresource Technology · 被引 69)
• Evaluation of Lactobacillus plantarum MTD1 and waste molasses as fermentation modifier to increase silage quality and reduce ruminal greenhouse gas emissions of rice straw (2019 · The Science of The Total Environment · 被引 46)
• The feasibility and effects of exogenous epiphytic microbiota on the fermentation quality and microbial community dynamics of whole crop corn (2020 · Bioresource Technology · 被引 45)
• Enhancement of lignocellulosic degradation in high-moisture alfalfa via anaerobic bioprocess of engineered Lactococcus lactis with the function of secreting cellulase (2019 · Biotechnology for Biofuels · 被引 42)
• Effect of Lactic Acid Bacteria on the Fermentation Quality and Mycotoxins Concentrations of Corn Silage Infested with Mycotoxigenic Fungi (2021 · Toxins · 被引 36)