Evaluation of Lactobacillus plantarum MTD1 and waste molasses as fermentation modifier to increase silage quality and reduce ruminal greenhouse gas emissions of rice straw

作者：Jie Zhao, Zhihao Dong, Junfeng Li, Lei Chen, Yunfeng Bai, Yushan Jia, Tao Shao · 发表于：The Science of The Total Environment · 年份：2019 · DOI：10.1016/j.scitotenv.2019.06.236 · 被引用次数：46 · 研究领域：Ruminant Nutrition and Digestive Physiology、Phytase and its Applications、Food composition and properties