Yueqi Wang

机构：Zhongda Hospital Southeast University, Chinese Academy of Fishery Sciences · ORCID：0000-0001-8431-3108

发表论文 205 篇 · 总被引 4816 次 · h-index 40

代表论文

• High‐color‐quality phosphorescent white organic light‐emitting diodes utilizing broad‐spectrum yellow emitters (2025 · FlexMat. · 被引 25)
• Chitosan‑titanium dioxide emulsion incorporated pH-responsive active packaging film: Real-time freshness monitoring and targeted fishy odor control (2025 · Carbohydrate Polymers · 被引 15)
• 3D-printed flaxseed gum-myofibrillar protein gel for elderly dysphagia: Multi-scale structural modulation via molecular interaction and lycopene release in bionic dynamic digestion (2025 · Food Hydrocolloids · 被引 10)
• Influence of Glutinous Rice Raw Material Characteristics on the Aroma Profile of Rice Wine (2025 · Molecules · 被引 7)
• Novel Pickering emulsions stabilized by abalone oligopeptide and xanthan gum complexes: Effects of concentrations and oil-water ratios (2025 · Food Hydrocolloids · 被引 5)
• Regulation of Oil Penetration, Lipid Oxidation, and Flavor Characteristics in Batter-Coated Fried Fish Cubes: The Functional Implications of Hydrocolloids (2025 · Gels · 被引 4)