Xianzhe Zheng

机构：Northeast Agricultural University · ORCID：0000-0002-9584-9300

发表论文 101 篇 · 总被引 1738 次 · h-index 25

代表论文

• Analysis of microwave heating uniformity in berry puree: From electromagnetic-wave dissipation to heat and mass transfer (2023 · Innovative Food Science & Emerging Technologies · 被引 26)
• Dependence of degradation of anthocyanins on non-uniformity of microwave heating in blueberry puree (2023 · Food and Bioproducts Processing · 被引 21)
• Effects of microwave vacuum drying on drying characteristics, quality attributes and starch structure of germinated brown rice (2024 · International Journal of Biological Macromolecules · 被引 15)
• Improvement of Temperature Distribution Uniformity of Ready-to-Eat Rice during Microwave Reheating via Optimizing Packaging Structure (2023 · Foods · 被引 14)
• Evaluation of 3D printability of blueberry powder gel system under ultrasound pretreatment (2023 · LWT · 被引 12)
• Aminated rice straw/oxidized sodium alginate/iron(III): Synthesis and slow-release properties of a biomass-based material used as base fertilizer (2023 · Industrial Crops and Products · 被引 10)