Nengshui Ding

机构：Jiangxi Agricultural University · ORCID：0000-0002-1185-5528

发表论文 84 篇 · 总被引 1730 次 · h-index 26

代表论文

• Synergistic dual-mechanism fluorescence quenching immunochromatographic assay based on Fe-polydopamine submicrobeads for sensitive detection of enrofloxacin (2022 · Chemical Engineering Journal · 被引 56)
• Quantification and visualization of meat quality traits in pork using hyperspectral imaging (2022 · Meat Science · 被引 49)
• Non-radical synthesis of amide chitosan with p-coumaric acid and caffeic acid and its application in pork preservation (2022 · International Journal of Biological Macromolecules · 被引 35)
• Synthesis of amidated pectin with amino acid using ultra-low temperature enzymatic method and its evaluation of fat mimic characteristics (2021 · Food Hydrocolloids · 被引 34)
• Plasmonic gold nanoparticles aggregate based on charge neutralization for the convenient detection of fumonisin B1 by colorimetry and SERS (2023 · Food Control · 被引 17)
• Antiviral Activities of Carbazole Derivatives against Porcine Epidemic Diarrhea Virus In Vitro (2021 · Viruses · 被引 17)