Nanoconfinement-assisted interfacial engineering for reliable intelligent κ-carrageenan/Zein films

作者：Huihui Li, Shunchang Wang, Chenglong Zhang, Zhendong Long, Xichao Yin, Hongjin Tang · 发表于：Innovative Food Science & Emerging Technologies · 年份：2026 · DOI：10.1016/j.ifset.2026.104553 · 研究领域：Seaweed-derived Bioactive Compounds、Pickering emulsions and particle stabilization、Nanocomposite Films for Food Packaging