Fabrication and characterization of ethyl cellulose/Zein-based multifunctional composite film integrated with cinnamaldehyde-loaded Mg-gallic acid-MOF for pork preservation

作者：Mengchu Sun, Chenglong Zhang, Xichao Yin, Hongjin Tang · 发表于：Food Research International · 年份：2026 · DOI：10.1016/j.foodres.2026.118548 · 被引用次数：5 · 研究领域：Nanocomposite Films for Food Packaging、Metal-Organic Frameworks: Synthesis and Applications、biodegradable polymer synthesis and properties