Moderate source-reduction improves peanut yield and quality through modulating photosynthesis, source-sink equilibrium, and secondary metabolisms

作者：S N Qi, H.Y. Li, Yanliang Bi, Xiaoxia Zou, Xiaojun Zhang, Xiaona Yu, Tong Si · 发表于：Plant Physiology and Biochemistry · 年份：2025 · DOI：10.1016/j.plaphy.2025.110415 · 被引用次数：4 · 研究领域：Peanut Plant Research Studies、Soybean genetics and cultivation、Nitrogen and Sulfur Effects on Brassica