Highly efficient and sustainable bioconversion of cottonseed meal to high-value products through solid-state fermentation by protease-enhanced Streptomyces sp. SCUT-3

作者：Zhen-Jie Dai, Ming-Shu Zhang, Zhiwei Li, De‐Lin Lu, Lei Wu, Can Qin, Hai-Ning Wang, Jun‐Jin Deng, Xiao‐Chun Luo · 发表于：Chemical Engineering Journal · 年份：2025 · DOI：10.1016/j.cej.2025.166481 · 被引用次数：8 · 研究领域：Enzyme Production and Characterization、Biofuel production and bioconversion、Food Chemistry and Fat Analysis