Inactivation of Geobacillus stearothermophilus spores by induced electric field in different food mediums

作者：Li‐Ping Xue, Na Yang, Xueming Xu, Yamei Jin, Xiaohuang Cao, Huang Zhang · 发表于：Food Microbiology · 年份：2025 · DOI：10.1016/j.fm.2025.104832 · 被引用次数：35 · 研究领域：Microbial Inactivation Methods、Bacillus and Francisella bacterial research、Listeria monocytogenes in Food Safety