The alleviating effects and mechanisms of Lactiplantibacillus plantarum MC14 on hyperuricemia in mice

作者：Jie Xiong, Jia-Juan Wu, Dongmei Liu, Muhammad Yousaf, Liu-Jun Liu, Suping Zeng, Qinqin Li, Jun Tang, Yaping Wu · 发表于：Food Bioscience · 年份：2024 · DOI：10.1016/j.fbio.2024.105256 · 被引用次数：4 · 研究领域：Gout, Hyperuricemia, Uric Acid、Drug-Induced Hepatotoxicity and Protection、Polyamine Metabolism and Applications