Food packaging for ripening and preserving banana based on ethylene-loaded nanofiber films deposited with nanosized cyclodextrin metal-organic frameworks and TiO2 nanoparticles

作者：Zeyu Qin, Qinbo Jiang, Meiyu Chen, Jiawen Li, Hui Zhang · 发表于：Food Packaging and Shelf Life · 年份：2024 · DOI：10.1016/j.fpsl.2024.101332 · 被引用次数：29 · 研究领域：Nanocomposite Films for Food Packaging、Food composition and properties、Dye analysis and toxicity