pH-triggered bilayer film based on carboxymethyl cellulose/zein/Eudragit L100 with purple cabbage anthocyanin for monitoring pork freshness

作者：Xiaowei Huang, Zhao Wanying, Zhihua Li, Zhang Junjun, Ning Zhang, Shi Jiyong, Zhai Xiaodong, Shen Tingting, Zou Xiaobo · 发表于：International Journal of Biological Macromolecules · 年份：2024 · DOI：10.1016/j.ijbiomac.2024.134358 · 被引用次数：12 · 研究领域：Nanocomposite Films for Food Packaging、Date Palm Research Studies、Electrospun Nanofibers in Biomedical Applications