Facile fabrication of microfibrillated cellulose-based aerogels incorporated with nisin/β-cyclodextrin microcapsule for channel catfish preservation

作者：Tao Gou, Wenxiu Li, Shenglin Chen, Chao Yi, Yu Guo, Zheng Cao, Lei Zhou, KangJu Lee, Mingrui Chen, Yaowen Liu · 发表于：Food Chemistry · 年份：2024 · DOI：10.1016/j.foodchem.2024.139027 · 被引用次数：23 · 研究领域：Aerogels and thermal insulation、Nanocomposite Films for Food Packaging、Surface Modification and Superhydrophobicity