Plant sources, extraction techniques, analytical methods, bioactivity, and bioavailability of sulforaphane: a review

作者：Xiao Men, Xionggao Han, Geon Oh, Ji‐Hyun Im, June seok Lim, Geun hee Cho, Sun‐Il Choi, Ok‐Hwan Lee · 发表于：Food Science and Biotechnology · 年份：2023 · DOI：10.1007/s10068-023-01434-7 · 被引用次数：23 · 研究领域：Genomics, phytochemicals, and oxidative stress、Free Radicals and Antioxidants、Moringa oleifera research and applications