Soil variables and reflected light revealed the plasticity of grape and wine composition: Regulation of the flavoromics under inner row gravel covering

作者：Meng-Bo Tian, Wan-Hui Ma, Nong-Yu Xia, Jing Peng, Rui-Qi Hu, Chang‐Qing Duan, Fei He · 发表于：Food Chemistry · 年份：2023 · DOI：10.1016/j.foodchem.2023.135659 · 被引用次数：22 · 研究领域：Horticultural and Viticultural Research、Fermentation and Sensory Analysis、Plant biochemistry and biosynthesis