Preparation, structure and α-glucosidase inhibitory of oligosaccharides by enzymatic hydrolysis from Annona squamosa polysaccharide

作者：Yangyang Sun, Hui-Qing Sun, Lichao Pan, Yun-Qin Jia, Chunyu Liu, Huai-Xu Wang, Xiaocui Liu, Zhen‐Yuan Zhu, Chuanling Si · 发表于：Industrial Crops and Products · 年份：2022 · DOI：10.1016/j.indcrop.2021.114468 · 被引用次数：27 · 研究领域：Carbohydrate Chemistry and Synthesis、Microbial Metabolites in Food Biotechnology、Enzyme Catalysis and Immobilization