Fruit production and consumption: practices, preferences and attitudes of women in rural western Kenya

作者：Gudrun B. Keding, Katja Kehlenbeck, Gina Kennedy, Stepha McMullin · 发表于：Food Security · 年份：2017 · DOI：10.1007/s12571-017-0677-z · 被引用次数：32 · 研究领域：Child Nutrition and Water Access、Poverty, Education, and Child Welfare、Agricultural Innovations and Practices