Yanyan Liu

发表论文 15 篇 · 总被引 257 次 · h-index 8

代表论文

• Fermented Dairy Products as Precision Modulators of Gut Microbiota and Host Health: Mechanistic Insights, Clinical Evidence, and Future Directions (2025 · Foods · 被引 63)
• Differences in metabolic potential between particle-associated and free-living bacteria along Pearl River Estuary. (2020 · Science of the Total Environment · 被引 61)
• Health-Promoting Effects of Lactobacillus acidophilus and Its Technological Applications in Fermented Food Products and Beverages (2024 · Fermentation · 被引 53)
• Multi-omics landscape and molecular basis of radiation tolerance in a tardigrade (2024 · Science · 被引 42)
• Affinity-Based Analysis Methods for the Detection of Aminoglycoside Antibiotic Residues in Animal-Derived Foods: A Review (2023 · Foods · 被引 24)
• Altitude-Driven Variations in Nutritional, Bioactive, and Mineral Profiles of Hawthorn (Crataegus spp.) (2025 · Foods · 被引 14)