Hong Wu

机构：South China Agricultural University · ORCID：0000-0001-9124-499X

发表论文 8 篇 · 总被引 42 次 · h-index 5

代表论文

• Investigation of the impact of diverse climate conditions on the cultivation suitability of Cinnamomum cassia using the MaxEnt model, HPLC and chemometric methods in China (2024 · Scientific Reports · 被引 11)
• The combined effects of climate, soil, and rhizospheric microorganisms determine the quality and suitable production zones of Stellaria dichotoma L. var. lanceolata Bge. in China (2024 · Chemical and Biological Technologies in Agriculture · 被引 8)
• CgLS mediates limonene synthesis of main essential oil component in secretory cavity cells of Citrus grandis ‘Tomentosa’ fruits (2024 · International Journal of Biological Macromolecules · 被引 8)
• A comparative analysis of the composition of the primary bioactive molecules, antioxidant activities, and anti-inflammation abilities of the roots of Zanthoxylum nitidum harvested at different years of cultivation (2024 · Industrial Crops and Products · 被引 8)
• Identification and quantitative analysis of genotoxic impurities in rifampicin: Development and validation of a targeted LC-MS/MS method for 1-amino-4-methylpiperazine (2024 · Journal of Pharmaceutical and Biomedical Analysis · 被引 5)
• Assessing essential oil composition in Cinnamomum cassia leaves from different regions of China using GC-MS and FTIR spectroscopy (2024 · Czech Journal of Food Sciences · 被引 2)