Haili Zeng
机构：South China Agricultural University
发表论文 3 篇 · 总被引 16 次 · h-index 2
代表论文
- Effect of calcium chelation on the physio-chemical characteristics and rehydration behavior of spray-dried casein-rich powder (2025 · Journal of Food Engineering · 被引 9)
- Exploring the gelation potentials of chicken heart batter: From by-product to product (2024 · Food Chemistry · 被引 7)
- Exploring the Gelation Potentials of Chicken Heart Batter: From By-Product to Product (2024 · SSRN Electronic Journal)