Sibo Liu

机构：Northeast Agricultural University, Jilin Agricultural Science and Technology University · ORCID：0000-0001-8906-4569

发表论文 17 篇 · 总被引 420 次 · h-index 10

代表论文

• Exopolysaccharides of lactic acid bacteria: Structure, biological activity, structure-activity relationship, and application in the food industry: A review (2023 · International Journal of Biological Macromolecules · 被引 89)
• Succession of Bacterial Community During the Initial Aerobic, Intense Fermentation, and Stable Phases of Whole-Plant Corn Silages Treated With Lactic Acid Bacteria Suspensions Prepared From Other Silages (2021 · Frontiers in Microbiology · 被引 65)
• Impact of Packing Density on the Bacterial Community, Fermentation, and In Vitro Digestibility of Whole-Crop Barley Silage (2021 · Agriculture · 被引 53)
• Dynamics of Bacterial and Fungal Communities and Metabolites During Aerobic Exposure in Whole-Plant Corn Silages With Two Different Moisture Levels (2021 · Frontiers in Microbiology · 被引 36)
• Ultrasonic combined pH shifting strategy for improving the stability of emulsion stabilized by yeast proteins: Focused on solubility, protein structure, interface properties (2025 · International Journal of Biological Macromolecules · 被引 32)
• Effect of exopolysaccharides yield and addition concentration of Lactobacillus helveticus on the processing characteristics of fermented milk and its mechanism (2024 · International Journal of Biological Macromolecules · 被引 28)