Yannan Chen

机构：Third Affiliated Hospital of Zhengzhou University, Shandong Agricultural University · ORCID：0009-0003-1557-9326

发表论文 52 篇 · 总被引 1567 次 · h-index 18

代表论文

• Sea bass protein-polyphenol complex stabilized high internal phase of algal oil Pickering emulsions to stabilize astaxanthin for 3D food printing (2023 · Food Chemistry · 被引 142)
• Effects of Tai Chi Chuan on Cognitive Function in Adults 60 Years or Older With Type 2 Diabetes and Mild Cognitive Impairment in China (2023 · JAMA Network Open · 被引 114)
• Design and preparation of multifunctional astaxanthin nanoparticles with good acid stability and hepatocyte-targeting ability for alcoholic liver injury alleviation (2023 · Materials Today Nano · 被引 24)
• A bifunctional hepatocyte-mitochondrion targeting nanosystem for effective astaxanthin delivery to the liver (2023 · Food Chemistry · 被引 24)
• Dual-Targeted Nanoparticles Hitchhiking on Lactobacillus rhamnosus Bacterial Ghosts to Alleviate Nonalcoholic Steatohepatitis (2025 · ACS Nano · 被引 21)
• Mitochondrial Uncoupling Protein-2 Ameliorates Ischemic Stroke by Inhibiting Ferroptosis-Induced Brain Injury and Neuroinflammation (2024 · Molecular Neurobiology · 被引 21)