Yong Chen

机构：Chinese Academy of Sciences, Beijing Botanical Garden, Institute of Botany, University of Chinese Academy of Sciences, China National Botanical Garden · ORCID：0000-0003-4629-9063

发表论文 55 篇 · 总被引 2444 次 · h-index 23

代表论文

• Effects and mechanisms of plant bioactive compounds in preventing fungal spoilage and mycotoxin contamination in postharvest fruits: A review (2023 · Food Chemistry · 被引 97)
• Molecular mechanisms underlying multi-level defense responses of horticultural crops to fungal pathogens (2022 · Horticulture Research · 被引 93)
• Characterization of a short-chain dehydrogenase/reductase and its function in patulin biodegradation in apple juice (2021 · Food Chemistry · 被引 89)
• Bio-source substances against postharvest diseases of fruits: Mechanisms, applications and perspectives (2023 · Postharvest Biology and Technology · 被引 62)
• Botrytis cinerea (2023 · Current Biology · 被引 60)
• 2,3-Butanedione suppresses gray mold of postharvest fruit by activating the autophagy of Botrytis cinerea (2022 · Postharvest Biology and Technology · 被引 48)