Yi Liu

机构：South China Agricultural University, Huazhong Agricultural University, China Animal Disease Control Center, Key Laboratory of Guangdong Province, Ministry of Agriculture and Rural Affairs · ORCID：0000-0003-0784-3839

发表论文 157 篇 · 总被引 5027 次 · h-index 37

代表论文

Genetic diversity, clinical uses, and phytochemical and pharmacological properties of safflower (Carthamus tinctorius L.): an important medicinal plant (2024 · Frontiers in Pharmacology · 被引 42)
Exogenous melatonin enhances heat stress tolerance in sweetpotato by modulating antioxidant defense system, osmotic homeostasis and stomatal traits (2024 · Horticultural Plant Journal · 被引 31)
Effect of weak alkaline electrolyzed water on rice cooking: Promoting rapid water absorption and enhancing the quality and digestibility (2024 · Innovative Food Science & Emerging Technologies · 被引 12)
Combined Analysis of Transcriptome and Metabolome Provides Insights in Response Mechanism under Heat Stress in Avocado (Persea americana Mill.) (2024 · International Journal of Molecular Sciences · 被引 9)
Carbon-dot nanoparticles alleviate salt stress in sweet potato by reducing oxidative damage and enhancing photosynthesis and antioxidant defenses (2025 · Plant Physiology and Biochemistry · 被引 7)
Overexpression Analysis of PtrLBD41 Suggests Its Involvement in Salt Tolerance and Flavonoid Pathway in Populus trichocarpa (2024 · International Journal of Molecular Sciences · 被引 7)