Dao Xiao

机构：Chinese Academy of Tropical Agricultural Sciences, Liaocheng University, Hainan University

发表论文 57 篇 · 总被引 912 次 · h-index 20

代表论文

• Insights from meta-analysis on carbon to nitrogen ratios in aerobic composting of agricultural residues (2024 · Bioresource Technology · 被引 58)
• Dielectric barrier discharge cold plasma modifies the multiscale structure and functional properties of banana starch (2024 · International Journal of Biological Macromolecules · 被引 38)
• Volatile aroma compounds of passion fruit seed Oils: HS-GC-IMS analysis and interpretation (2024 · Food Chemistry X · 被引 29)
• Emerging technologies in reducing dietary advanced glycation end products in ultra‐processed foods: Formation, health risks, and innovative mitigation strategies (2025 · Comprehensive Reviews in Food Science and Food Safety · 被引 26)
• Passion fruit peel-derived low-methoxyl pectin: De-esterification methods and application as a fat substitute in set yogurt (2024 · Carbohydrate Polymers · 被引 26)
• Recent progress of optoelectronic applications based on 2D WSe 2 nanomaterials and heterostructures: a review (2025 · Journal of Materials Chemistry C · 被引 15)