Hongyuan Zhao

机构：Nanjing Agricultural University, Lanzhou University of Technology, Institute of Food Science & Technology, Gansu Normal University for Nationalities · ORCID：0000-0002-7718-9767

发表论文 89 篇 · 总被引 1938 次 · h-index 22

代表论文

• Unraveling the correlations between microbial communities and metabolic profiles of strong-flavor Jinhui Daqu with different storage periods (2024 · Food Microbiology · 被引 25)
• Application of computer vision techniques to fermented foods: An overview (2025 · Trends in Food Science & Technology · 被引 13)
• Feasibility of Bamboo Sawdust as Sustainable Alternative Substrate for Auricularia heimuer Cultivation (2025 · Journal of Fungi · 被引 6)
• Multi-omics analysis of microbial spatiotemporal succession and metabolite differences in pit mud of varying cellar ages and spatial positions (2025 · Food Chemistry X · 被引 6)
• Development of Reliable Male-Specific Molecular Markers for Genetic Sex Identification in Sea Cucumber Apostichopus japonicus (2024 · Marine Biotechnology · 被引 6)
• The fabrication of chitosan/MOF smart packaging composite film and its application for simultaneous freshness preservation and monitoring of yak meat (2026 · International Journal of Biological Macromolecules · 被引 5)