Zhengfei Yang

机构：Shanghai Jiao Tong University, Yangzhou University · ORCID：0000-0001-6127-5778

发表论文 82 篇 · 总被引 1408 次 · h-index 19

代表论文

• Leveraging microalgae as a sustainable ingredient for meat analogues (2024 · Food Chemistry · 被引 40)
• Effects of heterotrophic Euglena gracilis powder on dough microstructure, rheological properties, texture, and nutritional composition of steamed bread (2024 · Food Chemistry X · 被引 13)
• The Impact of Lighting Treatments on the Biosynthesis of Phenolic Acids in Black Wheat Seedlings (2024 · Foods · 被引 11)
• Crosstalk between ethylene and melatonin activates isoflavone biosynthesis and antioxidant systems to produce high-quality soybean sprouts (2024 · Plant Science · 被引 11)
• Methyl Jasmonate and Zinc Sulfate Induce Secondary Metabolism and Phenolic Acid Biosynthesis in Barley Seedlings (2024 · Plants · 被引 10)
• Metal-organic framework derived Co/Co3O4/carbon composite as a sensing platform for the detection of H2O2 (2024 · Microchemical Journal · 被引 9)