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Sylvia Kalli

机构:Wageningen University & Research

发表论文 10 篇 · 总被引 111 次 · h-index 5

代表论文

  • Insights into the molecular properties underlying antibacterial activity of prenylated (iso)flavonoids against MRSA (2021 · Scientific Reports · 被引 44)
  • Prenylated (iso)flavonoids as antifungal agents against the food spoiler Zygosaccharomyces parabailii (2021 · Food Control · 被引 28)
  • Induction of promising antibacterial prenylated isoflavonoids from different subclasses by sequential elicitation of soybean (2020 · Phytochemistry · 被引 16)
  • Enhanced biosynthesis of the natural antimicrobial glyceollins in soybean seedlings by priming and elicitation (2020 · Food Chemistry · 被引 15)
  • Cellular Responses and Targets in Food Spoilage Yeasts Exposed to Antifungal Prenylated Isoflavonoids (2023 · Microbiology Spectrum · 被引 6)
  • Author Correction: Insights into the molecular properties underlying antibacterial activity of prenylated (iso)flavonoids against MRSA (2022 · Scientific Reports · 被引 1)