Chen Tan

机构：Beijing Technology and Business University, Ministry of Education and Child Care · ORCID：0000-0002-2428-9449

发表论文 107 篇 · 总被引 6148 次 · h-index 47

代表论文

Multiple Pickering emulsions stabilized by food-grade particles as innovative delivery systems for bioactive compounds (2024 · Advances in Colloid and Interface Science · 被引 65)
Inhibition of α-amylase activity by quercetin via multi-spectroscopic and molecular docking approaches (2024 · Food Bioscience · 被引 39)
Thermal stability, antioxidant activity and bioavailability of pea protein–naringin Pickering emulsion for enhanced delivery applications (2024 · Food Research International · 被引 36)
Hyaluronic acid-based nanodelivery systems for food bioactive compounds (2023 · Trends in Food Science & Technology · 被引 31)
Co-encapsulation of bioactive compounds in liposomal delivery systems for synergistic effects (2025 · Food Bioscience · 被引 29)
Stabilization of high internal phase emulsions by combination of polysaccharide and protein: Synergistic efficiency, mechanism, and application (2025 · International Journal of Biological Macromolecules · 被引 27)