Xiao Guan

机构：University of Shanghai for Science and Technology, Academy of State Administration of Grain · ORCID：0000-0001-8004-4844

发表论文 152 篇 · 总被引 3518 次 · h-index 32

代表论文

• A double-layer forecasting model for PV power forecasting based on GRU-Informer-SVR and Blending ensemble learning framework (2025 · Applied Soft Computing · 被引 39)
• Enhancing the formation rate and level of oat globulin fibrils by microwave heating: Elucidation of potential mechanisms (2025 · Food Hydrocolloids · 被引 14)
• Gut-Derived Ursodeoxycholic Acid from Saponins of Quinoa Regulated Colitis via Inhibiting the TLR4/NF-κB Pathway (2025 · Journal of Agricultural and Food Chemistry · 被引 12)
• Application of fat replacers in low-fat starch-based foods: Type, formulation and action mechanism on food quality (2025 · International Journal of Biological Macromolecules · 被引 9)
• The effects of the degree of milling on water mobility and texture of rice during simulated cooking (2025 · Journal of Cereal Science · 被引 9)
• Multidimensional exploration of the interactions and mechanisms between fat and salt: Saltiness perception, and taste perception and oxidation of fat (2025 · Trends in Food Science & Technology · 被引 8)