Xueming Wu

机构：Nanjing University of Chinese Medicine · ORCID：0000-0002-0218-307X

发表论文 75 篇 · 总被引 2034 次 · h-index 24

代表论文

• Verticillium dahliae chromatin remodeling facilitates the DNA damage repair in response to plant ROS stress (2020 · PLoS Pathogens · 被引 66)
• Microbe-induced gene silencing boosts crop protection against soil-borne fungal pathogens (2023 · Nature Plants · 被引 56)
• Effect of raw material and starters on the metabolite constituents and microbial community diversity of fermented soy sauce (2019 · Journal of the Science of Food and Agriculture · 被引 47)
• Characterizing the metabolites and the microbial communities of the soy sauce mash affected by temperature and hydrostatic pressure (2019 · Food Research International · 被引 39)
• Glycosylation of luteolin in hydrophilic organic solvents and structure–antioxidant relationships of luteolin glycosides (2022 · RSC Advances · 被引 34)
• Improving RNA content of salt-tolerant Zygosaccharomyces rouxii by atmospheric and room temperature plasma (ARTP) mutagenesis and its application in soy sauce brewing (2019 · World Journal of Microbiology and Biotechnology · 被引 23)