Marı́a T. Lafuente

机构：Instituto de Agroquímica y Tecnología de Alimentos · ORCID：0000-0002-6987-1440

发表论文 111 篇 · 总被引 4060 次 · h-index 39

代表论文

The Citrus ABA signalosome: identification and transcriptional regulation during sweet orange fruit ripening and leaf dehydration (2012 · Journal of Experimental Botany · 被引 103)
LED Blue Light-induced changes in phenolics and ethylene in citrus fruit: Implication in elicited resistance against Penicillium digitatum infection (2016 · Food Chemistry · 被引 89)
Citrus phenylpropanoids and defence against pathogens. Part I: Metabolic profiling in elicited fruits (2012 · Food Chemistry · 被引 78)
Transcriptomic profiling of citrus fruit peel tissues reveals fundamental effects of phenylpropanoids and ethylene on induced resistance (2011 · Molecular Plant Pathology · 被引 67)
Influence of modified atmosphere and ethylene levels on quality attributes of fresh tomatoes (Lycopersicon esculentum Mill.) (2016 · Food Chemistry · 被引 64)
Citrus phenylpropanoids and defence against pathogens. Part II: Gene expression and metabolite accumulation in the response of fruits to Penicillium digitatum infection (2012 · Food Chemistry · 被引 62)