Xianrui Liang

机构：Ministry of Education, Zhejiang University of Technology · ORCID：0000-0002-8953-3449

发表论文 84 篇 · 总被引 1623 次 · h-index 23

代表论文

• Fabrication of colloidal stable gliadin-casein nanoparticles for the encapsulation of natamycin: Molecular interactions and antifungal application on cherry tomato (2022 · Food Chemistry · 被引 51)
• Formononetin/methyl-β-cyclodextrin inclusion complex incorporated into electrospun polyvinyl-alcohol nanofibers: Enhanced water solubility and oral fast-dissolving property (2021 · International Journal of Pharmaceutics · 被引 46)
• On the mechanism behind enhanced antibacterial activity of alkyl gallate esters against foodborne pathogens and its application in Chinese icefish preservation (2021 · Food Microbiology · 被引 41)
• Effect of Drying Methods on Volatile Compounds of Burdock (Arctium lappa L.) Root Tea as Revealed by Gas Chromatography Mass Spectrometry-Based Metabolomics (2021 · Foods · 被引 32)
• Removal of tetracycline from water by catalytic photodegradation combined with the microalga Scenedesmus obliquus and the responses of algal photosynthesis and transcription (2022 · Journal of Environmental Management · 被引 30)
• Acidic natural deep eutectic solvents as dual solvents and catalysts for the solubilization and deglycosylation of soybean isoflavone extracts: Genistin as a model compound (2022 · Food Chemistry · 被引 29)