Yuanxiu Lin

机构：Sichuan Agricultural University · ORCID：0000-0002-6542-7836

发表论文 144 篇 · 总被引 2370 次 · h-index 26

代表论文

• Physiological and transcriptomic evidence revealed the role of exogenous GABA in enhancing salt tolerance in strawberry seedlings (2025 · BMC Genomics · 被引 15)
• Exogenous proanthocyanidins improved postharvest quality and resistance to Botrytis cinerea infection of strawberry via enhanced non-enzymatic antioxidants accumulation and salicylic acid signaling pathway (2025 · Postharvest Biology and Technology · 被引 8)
• FaTRAB1, a bZIP transcription factor, enhances anthocyanin biosynthesis in strawberry leaves via tissue-specific regulation (2025 · PLoS Genetics · 被引 7)
• PbMYB5 transcription factor plays a role in regulating anthocyanin biosynthesis in pear (Pyrus bretschneideri Rehd) skin (2025 · Frontiers in Plant Science · 被引 6)
• Organic acid accumulation pattern and its key genes in Chinese cherry fruits (2025 · BMC Genomics · 被引 5)
• Comprehensive analysis and evaluation of the intrinsic fruit quality of Sichuan pear germplasm resources in China (2025 · Scientia Horticulturae · 被引 5)