DIET AND LIFESTYLE GUIDELINES AND DESIRABLE LEVELS OF RISK FACTORS AND PROTECTIVE FACTORS FOR PREVENTION OF DEMENTIA: A SCIENTIFIC STATE-MENT FROM JOINT SYMPOSIUM OF JAAS AND APCNS

作者：Ram B. Singh, Shaw Watanabe, Duo Li, Teiji Nakamura, L. Juneja, Toru Takahashi, A. Maheshwari, N. Verma, S. Wichansawakun, G. Cornelissen, A. Wilczynska, I. Jantan, A. Sulaeman, Hardinsyah Ridwan, Wan Manan Wm, V. Mojto, K. Kartikey · 发表于：Biomedical Journal of Scientific & Technical Research · 年份：2019 · DOI：10.26717/bjstr.2019.17.003006 · 被引用次数：5 · 研究领域：Medicine

World Health Organization {WHO) estimate that the number of people living with dementia worldwide, may be approximately 50 million which is projected to increase to 75 million by 2030...