Scholay

学术搜索 · AI 审稿 · LaTeX 协作

Preparation of an NH3 sensor based on CeO2/Zn2SnO4 with abundant oxygen vacancies and its application in monitoring beef freshness

作者:Haiyang Zhang, Haiyang Zhang, Xiujuan Ma, Hongyan Zhang, Hongyan Zhang · 发表于:Ceramics International · 年份:2025 · DOI:10.1016/j.ceramint.2025.11.268 · 被引用次数:6 · 研究领域:Gas Sensing Nanomaterials and Sensors、Advanced Chemical Sensor Technologies、Electrochemical sensors and biosensors