Artificial neural network-assisted colorimetric-photothermal dual-mode aptasensor for the detection of β-conglycinin

作者：Yingming Zhang, Xianfeng Lin, Shikun Zhang, Lixin Kang, Nuo Duan, Zhouping Wang, Shijia Wu · 发表于：Food Chemistry · 年份：2025 · DOI：10.1016/j.foodchem.2025.146944 · 被引用次数：7 · 研究领域：Food Allergy and Anaphylaxis Research、Advanced Nanomaterials in Catalysis、Biosensors and Analytical Detection