A portable, reusable, and highly sensitive colorimetric probe for rapid screening of meat freshness

作者：Miao Tian, Mingchao Li, Hongxia Tan, Tianying Lu, Lintao Zeng · 发表于：Food Control · 年份：2025 · DOI：10.1016/j.foodcont.2025.111803 · 被引用次数：5 · 研究领域：Polyamine Metabolism and Applications、Advanced Chemical Sensor Technologies、Melamine detection and toxicity