Preparation and characterization of chitosan/citric acid composite film and its application in blueberry preservation

作者：Lan Wang, Jiaxin Ma, Xuya Zhang, Sisi He, Yiheng Duan · 发表于：Carbohydrate Research · 年份：2025 · DOI：10.1016/j.carres.2025.109714 · 被引用次数：6 · 研究领域：Nanocomposite Films for Food Packaging、Postharvest Quality and Shelf Life Management、Lignin and Wood Chemistry