Investigating the impact of ultrasound-assisted extraction on the angiotensin-converting enzyme (ACE) inhibitory activity of chickpea (Cicer arietinum L.) peptides: In vitro, in silico, and acute toxicity study

作者：Deia Tawalbeh, Muhammad H. Alu’datt, Wan Amir Nizam Wan Ahmad, Mannur Ismail Shaik, Nanda Kumar Yellapu, Hendrix Yulis Setyawan, Nurul Huda, Norizah Mhd Sarbon · 发表于：Bioorganic Chemistry · 年份：2025 · DOI：10.1016/j.bioorg.2025.109130 · 被引用次数：3 · 研究领域：Protein Hydrolysis and Bioactive Peptides、Insect Utilization and Effects、Proteins in Food Systems