Across the ages: Buckwheat meets era-specific needs

作者：Mengqi Ding, Yuan-Hao Yang, Zelin Yi, Meiliang Zhou, Huan Luo · 发表于：Trends in Food Science & Technology · 年份：2025 · DOI：10.1016/j.tifs.2025.105359 · 被引用次数：7 · 研究领域：Seed and Plant Biochemistry、Aluminum toxicity and tolerance in plants and animals、Magnetic and Electromagnetic Effects