Classification of rice varieties using hyperspectral imaging with multi-dimensional fusion convolutional neural networks

作者：Chen Jin, Lei Zhou, Yiying Zhao, Hengnian Qi, Xiaoping Wu, Chu Zhang · 发表于：Journal of Food Composition and Analysis · 年份：2025 · DOI：10.1016/j.jfca.2025.108389 · 被引用次数：15 · 研究领域：Spectroscopy and Chemometric Analyses、Smart Agriculture and AI、Spectroscopy Techniques in Biomedical and Chemical Research